The north orientation of this vineyard enhances sun exposure and light guaranteeing full phenologic maturity of the varietal. The precise northwards orientation boosts the sun exposure and the light catchment that guarantee acquiring the necessary phenological ripeness for the Petit Verdot, which also favour its maximum varietal expression.

The aromatic complexity coming from black fruits and vanilla.

Full-bodied.

Intense violet-red colour.

This Petit Verdot perfectly pairs with grilled poultry as well as with traditional game meat: hare civet or a delicate rabbit confit with herbs. Bouillabaisse soup or tuna with tomato provide an interesting contrast highlighting its originality.

12 to 18 months on the lees in French oak
barrels and casks.

September 2018